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  Cheese Borger  
     
     
     
     
     
     
 
One of the greatest bars I have ever been in was called Otto Mosers. And if you ask anyone from Cle if they agree, you will see a lot of hands. The place was a 100 years old. You went downstairs and pissed in ice filled urinals cause the water didn't flow down there right. The place was full of steam. Steam filled with the aroma of corned beef briskets and steam coming off those pissed on ice cubes. James and Odell and Scotty would carry those briskets by, down the length of the bar, to the meat cutter by the front window. There they would slice out and prepare the best sandwiches this town has known. People out on the street, E.4th St. (a narrow, pedestrian crowded street..maybe 120 feet long....cutting through between two major downtown avenues....alive with wig shops and trash dollar stores before the current version of those existed), would stare in the greasy window at the beautiful meat. It was always loud inside Mosers. Barmaids shouting out orders from the tables, barkeeps calling out names for the telephone. And laughter. Plenty of laughter. Mosers was open only from lunch to about 6pm. There only to serve the downtown workforce. But for a brief moment, they decided to try a few live bands on Saturday nights. Mosers attracted a greatly varied clientel, and a chunk of that was many underground Cleveland musicians. I can't believe that there was more than 3 or 4 shows before the idea was abandoned. I know the Witch Hunters did a gig there and I was fortunate to have played there with the 2 Bobs. But the band that felt the most natural within those walls was California Speedbag. I saw them there twice, and in my mind, the best shows they ever played. I saw them many times elsewhere, but never as magical as they were at Mosers. The 'Bag performed like a heaveyweight prize fighter, returning home to defend his new found title. Sometimes, it all comes together and happily drunken, I was there when it did.
(Cheese Borger)
 


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